
Marenco Moscato D'Asti DOCG Scrapona 375 mLs Sparkling Dessert Wine 2018
Marenco Scrapona -Â This wine is blended from Moscato grapes that are selected purely with a traditional technique that has been used for decades. It has a low alcohol level of 5.5% making a perfect fit to relax and end a meal. It is mild on the palate giving a light and foamy texture that makes a long finish to the aftertaste.
Colour; Straw golden yellow with amber highlights Nose; An aromatic wine with the perfume of the Moscato grape that are 100% pure. Food Match; Best with zabaglione, bread and early desserts Vinification; After the must is gently passed the must is fermented. The juice produced is poured into pressurised vats where it ferments to produce sparkling bubbles Ageing; Ready to drink but will improve after 2 years
Marenco Scrapona -Â This wine is blended from Moscato grapes that are selected purely with a traditional technique that has been used for decades. It has a low alcohol level of 5.5% making a perfect fit to relax and end a meal. It is mild on the palate giving a light and foamy texture that makes a long finish to the aftertaste.
Colour; Straw golden yellow with amber highlights Nose; An aromatic wine with the perfume of the Moscato grape that are 100% pure. Food Match; Best with zabaglione, bread and early desserts Vinification; After the must is gently passed the must is fermented. The juice produced is poured into pressurised vats where it ferments to produce sparkling bubbles Ageing; Ready to drink but will improve after 2 years
Original: $35.36
-70%$35.36
$10.61Description
Marenco Scrapona -Â This wine is blended from Moscato grapes that are selected purely with a traditional technique that has been used for decades. It has a low alcohol level of 5.5% making a perfect fit to relax and end a meal. It is mild on the palate giving a light and foamy texture that makes a long finish to the aftertaste.
Colour; Straw golden yellow with amber highlights Nose; An aromatic wine with the perfume of the Moscato grape that are 100% pure. Food Match; Best with zabaglione, bread and early desserts Vinification; After the must is gently passed the must is fermented. The juice produced is poured into pressurised vats where it ferments to produce sparkling bubbles Ageing; Ready to drink but will improve after 2 years










